1-1/2 C Graham crackers crumbs
1 C +3 T Sugar
1/3 C Butter
4 8oz pkg Cream Cheese, softened
1 t Vanilla
4 Eggs
Set oven to 325 F
Crust
Mix the crumbs, 3 T of the sugar sugar, and butter; press into 9" cheesecake pan
Cake
Beat the cream cheese, the rest of the sugar, and the vanilla; once well mixed add the eggs 1 at a time, mix on low; pour over crust
Bake for 55 minutes, until middle is nearly set
Wait until cooled to remove from pan
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